Print View

Your printed page will look something like this.

The Kitchen Table

Scroll left or right for a tour of the Kitchen Table in the image below

Brennan’s signature Chef’s Table experience has won the attention of many food writers and customers alike. It is a degustation, or sampling, of a variety of foods. The table, as suggested, is situated in the middle of the kitchen and is semi-glassed off to eliminate some of the noise. The Kitchen Table is offered every dining period for 1 party except Sunday brunch or holidays. The following details pertain to the kitchen table: 
Interested in our Vegetable Kitchen Table? Take a look at our sample Digging Texas Creole menu.
Dinner - $80 per person/ starting at $155 with wine pairings
Lunch - $60 per person/ starting at $105 with wine pairings
4 adult (minimum) to 12 (maximum) people
Degustation, a sampling of a variety of foods
(chef’s choice; between 5 and 7 courses)
Only one KT can be booked in the specified dining period. Credit card number will be taken at the time of the reservation to secure the table.
For availability, please complete the Availability Form or call 713-522-9711.
 If the reservation is not canceled within 48 hours, or there is a no show, $50 per person will be charged to the credit card on file.

All Special Dining Options:

Chef for a Day • Wine Table • Kitchen Table • Private Parties Theater Shuttle